Where did your seafood come from?
The answer to that question begins the story of your seafood. That is Storied Seafood. Most importantly this question brings awareness to the local fishermen and communities who rely on local small scale fisheries to provide sustainably sourced seafood. Death Fish Storied Seafood is promoting the story behind the seafood we consume, highlighting the hard work and dedication of the fishermen who harvest it. Boat-to-Plate traceability is the result of Storied Seafood. Storied Seafood is knowing where your seafood came from. Knowing allows you to make a more informed choice for your seafood. Asking where your seafood comes from grows and encourages direct relationships between local Working Watermen, restaurants, retailers, and the consumer to bring more locally sourced seafood to your table. Asking where your seafood comes from supports the small scale fisheries that coastal communities have counted on for generations. By supporting local small scale fisheries, we not only ensure the long-term health of our fisheries but also support the livelihoods of our local coastal communities. Join us in advocating for local working watermen and insist on local seafood.
Buy a Waterman a Beer! Every time you buy a T-shirt or Hoodie, a Local Waterman gets a beer!
The story of Storied Seafood is created when you ask: Where did it come from? When was it caught? By asking these questions, you can learn the story behind your seafood. Knowing the story helps make more informed choices about what you're eating. Storied Seafood creates a Boat to Plate traceability. If you see the Death Fish Storied Seafood brand, you can trust that your seafood is sustainably and ethically sourced. Storied Seafood raises awareness of the local small businesses of the working watermen to ensure a more sustainable future!
We're passionate about seasonal, native seafood sourced from small scale fisheries. Death Fish Storied Seafood works to promote small-scale fisheries that prioritize sustainable fishing practices, ensuring that the seafood is not only delicious but also responsibly sourced. Asking where the seafood comes from makes a positive impact and supports local, ethical small businesses.
The best way of supporting local working watermen is to always ask about the seafood. Ask your server or retailer where the seafood came from. The next time someone mentions eating seafood, ask them if they know where it came from. Wearing Death Fish Storied Seafood designs can help start the conversation. This is the beginning of the story for “Storied Seafood”.
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Did you know: Most seafood imported to the United States is not inspected.
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Did you know: Seafood in the United States is mislabeled more than 20% of the time.
Making informed decisions about the seafood you buy and being aware of where your seafood is sourced is a start to supporting fresh local seafood and the working watermen who provide it.
© Death Fish Storied Seafood a Tree Donkey endeavor.